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Preheat oven to 350 degrees Fahrenheit.
In a small bowl, combine the ketchup, brown sugar, and mustard. Place to the side. This will be used later as the topping.
In a large bowl, combine the eggs, crushed Ritz crackers, cheese, milk, onion, bell pepper, salt and black pepper. Mix well.
Add in the ground beef. Mix well just to combine. Do not over mix.
Transfer the mixture to a greased and line loaf pan and bake for 30 minutes. Remove from the oven and spread the topping over the meatloaf. Bake for an additional 30 to 40 minutes or until the center is 155 degrees Fahrenheit.
Let it cool for 15 minutes before serving. Enjoy!