Chicken, Spinach And Mushroom Bake
  1. Preheat oven to 190°C (375°F). Lightly grease a baking dish with olive oil.

  2. Heat 1 tablespoon olive oil in a pan over medium heat. Add onions and garlic, sauté for 2–3 minutes until fragrant.

  3. Add sliced mushrooms and cook until softened and moisture evaporates.

  4. Stir in spinach and cook until wilted. Remove from heat and set aside.

  5. In a bowl, mix Greek yogurt (or cream cheese), chicken broth, paprika, oregano, salt, pepper, and chili flakes until smooth.

  6. Place chicken breasts in the baking dish. Season lightly with salt and pepper.

  7. Spread the mushroom and spinach mixture evenly over the chicken.

  8. Pour the creamy sauce on top, ensuring the chicken is well coated.

  9. Sprinkle mozzarella and Parmesan cheese over everything.

  10. Bake uncovered for 25–30 minutes, or until the chicken is fully cooked and the top is golden and bubbly.

  11. Let rest for 5 minutes before serving.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m

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