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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Healthy General Tso Chicken

6.0

2 lbs. boneless, skinless chicken breasts, (cut into 1 ½-inch pieces)

1 tablespoon cornstarch

½ cup chicken broth

½ cup brown sugar

¼ cup hoisin sauce

1 tablespoon finely minced fresh garlic ((about 3 large cloves garlic))

1 teaspoon sesame oil

1 teaspoon grated fresh ginger ((or sub with ¼ teaspoon ground ginger))

½ teaspoon salt, (plus more to taste)

½ teaspoon crushed red pepper flakes ((add more for a spicier dish or omit for a mild dish))

¼ cup dry roasted, salted peanuts ((optional))

Optional garnish: sliced green onions, toasted sesame seeds, extra peanuts

Preheat oven to 425°F.
Spray a medium baking dish with cooking spray.
Place chicken in the prepared dish. Sprinkle with cornstarch and toss to coat.
In a separate bowl, whisk together chicken broth, brown sugar, hoisin sauce, garlic, sesame oil, ginger, salt, and red pepper flakes.
Pour sauce over chicken and stir to combine.
Bake, uncovered, for 20 minutes.
Stir, return to the oven for 5-10 more minutes, or until chicken is cooked through and sauce has thickened.
Remove from oven, stir in peanuts.
Season with additional salt and red pepper flakes, to taste.
Garnish with sliced green onions, sesame seeds, or extra peanuts just before serving.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

Cuisine🇨🇳Chinese

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 26 weeks ago

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