Parmesan Lemon Asparagus Skillet
  1. In an iron cast skillet, heat olive oil over medium-high heat.

  2. Add the olive oil and garlic. Sauté the garlic until slightly browned.

  3. Add asparagus, salt, pepper, dried oregano, and Italian seasoning in the skillet. Using a spatula, toss to combine all the ingredients well.

  4. Cook for 5-7 minutes. It will depend on how tender you want your asparagus to be.

  5. Add the parmesan cheese to the top of the asparagus and cover the skillet with its lid.

  6. Cook for 1 minute. Before serving, toss lemon juice.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥦Vegetable Side Dish

Cuisine🇮🇹Italian

Occasions📆Everyday🌸Spring

Season🌸Spring

DifficultyVery Easy ⏰ 15m

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