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Boil salt water and cook 10 ounces of pasta
Rinse and drain 2 cans of canned chicken, shred it with a fork
In a blender, add 2 cups of cottage cheese, 1 cup of Parmesan cheese, 2 tablespoons of minced garlic, salt, and basil, then blend
In a large bowl, add the cooked pasta, shredded chicken, and the blended sauce, then mix
Add Italian seasoning on top