Hot oil Cabbage Salad
  1. Marinate the cabbage in ¼ cup vinegar for 10 minutes and drain

  2. Combine the shredded cabbage, cucumber, chili, and minced garlic

  3. Add the soy sauce, rice vinegar, sesame oil, sugar, and salt

  4. Toss everything together

  5. Top with peanuts, cilantro, and sesame seeds

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

CuisineAsian

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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