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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Remoulade Sauce Recipe

16.0

1 cup mayonnaise

1 tablespoon Louisiana style hot sauce

1 tablespoon chopped parsley

1 teaspoon Creole mustard (or use spicy brown mustard)

1 teaspoon prepared horseradish (I used HOT)

1 teaspoon Worcestershire sauce

1 teaspoon pickle juice ((or use vinegar))

1 jalapeno pepper (minced (optional))

1 small shallot (minced)

2 cloves garlic (minced (or use garlic powder))

Juice from half a lemon

1 teaspoon Creole seasoning blend

Cayenne pepper to taste (optional, for a spicy kick)

Salt and pepper to taste

Whisk together all of the ingredients in a small bowl. Alternatively, you can process them together in a blender or food processor to achieve a smoother remoulade sauce.
Refrigerate for at least 1 hour to let the flavors mingle.

Course🧅Condiment

Diets🥕Vegetarian🌾Gluten-free...

Category🥫Sauce

CuisineCreole

Occasions🍗Barbecue📆Everyday🎊Party

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

Created 86 weeks ago

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