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Preheat your oven to 400°F (200°C).
Line a small baking tray or loaf pan with parchment paper.
Blend the cottage cheese until smooth.
In a bowl, mix the cottage cheese, egg, mozzarella, garlic powder, and salt until fully combined.
Spread the mixture into a rectangle about ¼ inch (6 mm) thick.
Bake for 18–22 minutes, or until golden brown and firm around the edges.
Remove from the oven and let cool for 2–3 minutes.
Slice into 6–8 breadsticks.
For extra crispiness, return the breadsticks to the oven for 3–5 minutes.