Banana Bread

Make Large Batch Banana Bread

  1. Cream butter and sugars.

  2. Mix in mashed banana.

  3. Mix in eggs and vanilla.

  4. Whisk flour, baking soda, and salt.

  5. Combine wet and dry ingredients.

  6. Mix in buttermilk in two additions.

  7. Pour into pan.

  8. Bake at 160°C until golden and firm (190-195°C internal temp).

  9. Immediately pour maple syrup on top.

  10. Top with flaky sea salt and cool completely.

Make Small Batch Banana Bread

  1. Cream butter and sugars.

  2. Mix in mashed banana.

  3. Mix in eggs and vanilla.

  4. Whisk flour, baking soda, and salt.

  5. Combine wet and dry ingredients.

  6. Mix in buttermilk in two additions.

  7. Pour into pan.

  8. Bake at 160°C until golden and firm (190-195°C internal temp).

  9. Immediately pour maple syrup on top.

  10. Top with flaky sea salt and cool completely.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍞Bread

Cuisine🇺🇸American

Occasions🍳Breakfast📆Everyday🍿Snack

Season🔁Year-round

DifficultyMedium ⏰ 1h

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