Cooked - Outback Steakhouse Three Cheese Steak Dip

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Outback Steakhouse Three Cheese Steak Dip

4.0

8 oz sirloin steak (thinly sliced)

1 lb Gouda cheese (cubed)

1 cup Parmesan cheese

½ cup Jack cheese

2 tbsp butter (divided)

4 oz cream cheese (softened)

½ cup sour cream

1 tsp garlic powder

1 medium yellow onion (diced)

1 small green pepper (diced)

Salt and pepper to taste

Tortilla chips (for serving)

Preheat oven to 425F degrees.
Dice onions and peppers and place in a frying pan over medium heat. Add 1 tablespoon of butter and sauté until the onions are transparent. Set aside.
Using an electric mixer or stand mixer, mix together cream cheese, sour cream, and garlic powder. Add Gouda cheese and Parmesan cheese and combine.
Add peppers and onions to cheese mixture and mix thoroughly. Transfer to an oven safe baking pan. Set aside.
Brown thinly sliced steak on stovetop using 1 tbsp butter. Remove from heat.
Transfer steak, using it to top the cheese mixture. Sprinkle with Jack cheese.
Bake uncovered for about 10 minutes, or until cheese has melted.
Serve with tortilla chips and enjoy!

Course🍤Appetizer

Diets🥩Carnivore...

Category🫕Dip

Cuisine🇺🇸American

Occasions🏈Game Day🎊Party

Season🔁Year-round

DifficultyMedium ⏰ 30m

Created 50 weeks ago

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