Grandma’s Apple Crumb Bars
  1. Preheat Oven: Preheat to 350°F (175°C) and grease a 9x13-inch pan.

  2. Make the Crust: Mix flour, sugar, baking powder, and cinnamon. Cut in butter until crumbly. Stir in the egg. Press half into the pan.

  3. Add the Filling: Toss apples with sugar, flour, cinnamon, and nutmeg. Spread over the crust.

  4. Add Topping: Crumble the remaining crust mixture over the apples.

  5. Bake: Bake for 40–45 minutes, or until golden. Cool before slicing.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday

Season🍂Fall

DifficultyEasy ⏰ 45m

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