Cooked - Blueberry Pie

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Blueberry Pie

1.0

100 g cold butter

240 g flour

1 egg yolk

40-50 ml ice water

Pinch of salt

50 g powdered sugar

½ tsp baking powder

400 g cream cheese

300 g cream (33% fat)

2 eggs

80-100 g sugar

1 tbsp corn starch

1 tsp vanilla extract

300-400 g blueberries

Make the Dough: Mix flour, powdered sugar, baking powder, and salt. Add cold butter and rub into crumbs. Add yolk and ice water, knead quickly, and refrigerate for 30 minutes.
Prepare the Filling: Whisk together cream cheese, cream, eggs, sugar, vanilla, and starch until smooth.
Roll and Bake: Roll out dough to 6 mm thickness. Line a 23 cm baking dish with it. Bake at 180°C (convection) for 15 minutes.
Assemble and Bake: Add blueberries to the crust, pour in the filling, and bake at 175°C (convection) for 40-45 minutes until golden.

Course🍰Dessert

Diets🥕Vegetarian...

Category🥧Pie

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season☀️Summer

DifficultyMedium ⏰ 1h

Created 105 weeks ago

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