Crispy Panko Feta With Spring Butter Bean Stew
  1. Bread the feta cheese with panko breadcrumbs

  2. Cook the butter beans with seasonal asparagus and courgette

  3. Fry the breaded feta until crispy

  4. Add lemon and basil to the bean stew for a fresh, herby finish

  5. Place crispy panko feta on top of the butter bean stew

  6. Serve immediately

Course🍽️Main Course

Diets🥕Vegetarian...

Category🥘Stew

CuisineMediterranean

Occasions📆Everyday🌸Spring

Season🌸Spring

DifficultyEasy ⏰ 30m

Loading...