Cooked - 25 Minute Tzatziki Gyro Rice Bowls

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

25 Minute Tzatziki Gyro Rice Bowls

6.0

1 ½ pounds ground lamb, beef, or chicken

1 yellow onion, chopped

1 tablespoon salted butter

6 cloves garlic, chopped

1 tablespoon sweet/smoked paprika

1 tablespoon ground cumin

1 tablespoon dried oregano

2 teaspoons dried thyme

½ teaspoon chipotle chili powder

Salt

6 fresh pitas or naan, warmed

4 cups cooked rice

Pickled red onion, lettuce, and fresh herbs for serving

Tzatziki, for serving

½ cup red harissa sauce

¼ cup lemon juice

3 tablespoons salted butter

1 teaspoon smoked paprika

Chili flakes

In a large skillet, combine the ground meat and onions. Cook over medium heat, breaking up the meat as it cooks until browned, about 5 minutes. Add the butter, garlic, paprika, cumin, oregano, thyme, and salt. Pour over ½ cup water. Cook for 2-5 minutes, until the water has cooked out.
Meanwhile, make the Harissa sauce. In a bowl, mix the harissa, melted butter, lemon juice, and paprika. Season with chili flakes and salt.
Arrange the warm pitas in a bowl. Spoon over some rice, add a couple spoonful of meat, then top with lettuce, herbs, onions, and lots of Tzatziki. Add the harissa sauce to taste. Enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍚Rice Bowl

CuisineMediterranean

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 73 weeks ago

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