While you boil your dumplings in a pot, prepare the hot and sour dumplings sauce.
Add green onion, garlic, red chili flakes, and sesame seeds in a bowl.
In a pot, heat up 4 tablespoons of oil. Once the oil is hot, pour the hot oil into the bowl to enhance the flavor of each ingredient.
Next, add black vinegar, soy sauce, and a pinch of chicken powder (optional).
Pour in hot water from the cooking dumplings, and add in the cooked dumpling. Garnish with cilantro, and enjoy!
