Mom’s Cornmeal Muffins

Grease 12 muffin cups.

  1. Combine cornmeal and milk.

  2. Sift together flour, baking powder, salt, and sugar.

  3. Add one egg and butter to cornmeal mixture.

  4. Add liquid to dry. Stir only until combined (mixture will appear lumpy).

  5. Fill tins ½ full. Bake at 400 F for 20-25 minutes.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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