One-pan Mediterranean Chicken Orzo & Veggies
  1. Chop up all your veggies (you can swap in/out whatever veggies you like such as onions, zucchini, spinach, asparagus, shallot, or kale)

  2. Season chicken well

  3. Add 1 tbsp olive oil to a very large pan over medium heat

  4. Add in your chicken and cook for 2-3 mins on each side, then remove from pan

  5. Add in your veggies and cook for a few minutes until slightly soft, season with salt & pepper

  6. Add in your orzo and bone broth

  7. Bring to a simmer

  8. Add back in your chicken, garbanzo beans and capers

  9. Cover and let simmer 10-15 mins

  10. Top with sliced Kalamata olives, feta and parsley and serve

Course🍽️Main Course

Diets🥩Carnivore...

Category🍳One-pan Meal

CuisineMediterranean

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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