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In a small blender, add raspberries, sweetener, water and lemon juice. Blend for 30-60 seconds until completely smooth.
Taste and adjust for sweetness if needed.
Pour into a shallow dish with a lid.
Cover and freeze for 2-3 hours until set.
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In a small blender, add raspberries, sweetener, water and lemon juice. Blend for 30-60 seconds until completely smooth.
Taste and adjust for sweetness if needed.
Pour into a shallow dish with a lid.
Cover and freeze for 2-3 hours until set.