Cooked - Pumpkin Pie Cottage Cheese Protein Squares

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Pumpkin Pie Cottage Cheese Protein Squares

12.0

½ cup cottage cheese

⅓ cup pumpkin purée

2 cups almond flour

2–3 scoops vanilla protein powder

2–3 tbsp maple syrup

1 tsp vanilla

1 ½ tsp pumpkin pie spice

Pinch of sea salt

¾–1 cup white chocolate

1 tsp coconut oil

Pumpkin pie spice for topping

Blend the cottage cheese, pumpkin purée, maple syrup and vanilla until completely smooth.
Add the almond flour, protein powder, pumpkin pie spice and sea salt and mix until a thick dough forms.
Line a pan with parchment paper and press the mixture firmly and evenly into the pan.
Freeze for 45–60 minutes.
Melt the white chocolate with the coconut oil and spread it over the top.
Sprinkle with a little pumpkin pie spice and place back in the freezer for 15–20 minutes to set.
Slice into 12 squares and keep stored in the fridge or freezer.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍂Fall🦃Thanksgiving

Season🍂Fall

DifficultyEasy ⏰ 25m

Created 3 weeks ago

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