White Beans And Spicy Chipotle Tomatoes On Toast
  1. Heat oil in pan, add garlic and cook for a minute or so until golden.

  2. Add tomatoes and chilli. Cook for a few minutes until the tomatoes start to break down and make a sauce.

  3. Add drained beans and stir through.

  4. Pile onto sourdough toast, garnish with coriander and serve.

Course🍤Appetizer

Diets🌱Vegan...

Category🍞Toast

Cuisine🇲🇽Mexican

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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