Chia Pudding With Almond Milk
  1. Add chia seeds, honey or maple syrup, cinnamon (if desired), and vanilla (if desired) to a jar. Pour in almond milk and mix well.

  2. Let settle for 2-3 minutes. Mix again until you see no clumping.

  3. Cover the jar and store in the fridge overnight or for at least 2 hours.

  4. When you’re ready to eat it, top with your favorite fruit and/or nuts.

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍮Pudding

CuisineHealthy

Occasions🍳Breakfast🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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