Preheat oven to 425
Line a baking sheet with heavy duty aluminum foil, and spread olive oil over foil
Arrange chicken and potatoes on pan
Season with sea salt, pepper and garlic powder
Brush chicken with honey and barbecue sauce
Bake for 25 to 30 minutes or until juices run clear and chicken temperature is at least 165 degrees
Optional -- Add a little butter over potatoes and before serving
