Cooked - Loaded Gnocchi Soup

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Loaded Gnocchi Soup

6.0

1 tablespoon vegetable oil

1 medium onion, diced

0.5 teaspoon celery seed

4 cups vegetable broth

1 (16 ounce) package fresh gnocchi

0.5 cup half-and-half

8 slices cooked bacon, crumbled, divided

1 cup shredded sharp Cheddar cheese, divided

2 tablespoons chopped fresh chives

Salt and ground black pepper to taste

Heat oil in a soup pot over medium-high heat. Add onion and celery seed. Cook until onion is soft and translucent, about 4 minutes. Pour in broth and bring to a boil. Add gnocchi and cook for 3 minutes. Stir in half-and-half and ½ of the bacon. Remove from heat and stir in ¾ of the Cheddar cheese until melted. Let sit to thicken, about 5 minutes.
Ladle soup into bowls and top with remaining bacon, Cheddar cheese, and chives. Season with salt and pepper.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 50 weeks ago

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