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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Fluffy HM Hamburger Buns

16.0

Ingredients

7 cups (880g) all-purpose flour

4 ½ tsp (2 packets) instant yeast

½ cup (100g) granulated sugar

2 tsp salt

2 large eggs

1 ½ cups (360ml) warm whole milk (about 110°F)

½ cup (120ml) warm water (about 110°F)

½ cup (114g) unsalted butter, very soft or melted and slightly cooled

Optional for topping:

1 egg + 2 tbsp milk (egg wash)

Sesame seeds or other toppings

Instructions

Mix wet and dry separately, then combine to form a slightly sticky dough.
Knead for 6–7 minutes in a stand mixer (or 10 by hand).
Let rise for 1–1.5 hours until doubled.
Divide into 16 equal pieces (about 85–90g each), shape into smooth balls, and slightly flatten.
Second rise: 45–60 minutes until puffy.
Bake at 375°F (190°C) for 15–18 minutes or until golden.
Cool on a rack and store airtight.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🍞Bread

Cuisine🇺🇸American

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyMedium ⏰ 2h

Created 61 weeks ago

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