Broccoli Cheese Egg Muffins
  1. Preheat oven to 350 degrees.

  2. Heat olive oil in a medium skillet over medium heat. Add broccoli and saute 4-5 minutes, until soft.

  3. In a large mixing bowl, whisk together the eggs, milk, salt, onion powder, garlic powder, black pepper and mustard powder. Fold in the sautéed broccoli and half of the cheddar cheese.

  4. Coat a 12-cup muffin tin with cooking spray. Evenly distribute the egg mixture into each cup. Sprinkle with the remaining cheddar cheese. Bake 18-22 minutes, until eggs are set.

  5. Let the muffins slightly cool before removing from the tin.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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