Cooked - Black Pepper Fenugreek And Lime Chicken Rice

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Black Pepper Fenugreek And Lime Chicken Rice

1.0

4 cloves garlic, crushed

1 tsp ground fenugreek

1 tsp ground black pepper

½ tsp turmeric

2 tbsp olive oil

2 limes

1 kg chicken thighs, skin and bone on

250g basmati rice

500ml chicken stock

2 red onions, quartered

100g cherry tomatoes

A handful of coriander leaves

Salt

Preheat the oven to 180 fan. Mix the garlic, fenugreek, black pepper, turmeric, olive oil, the juice of a lime and a good pinch of salt together in a mixing bowl. Add the chicken and toss together so it gets completely coated in all those wicked flavours.
Put the rice into a roasting dish (10x15 inch) and pour over the stock. Put the chicken, skin side up into the dish. Swirl 50ml of water into the mixing bowl to get out all the flavours and pour that into the dish as well. Arrange the onions and tomatoes around the chickens. Cover with foil and bake for 30 minutes.
Remove the foil and return to the oven for 25-30 minutes or until the chicken is golden and cooked through.
Season everything with a pinch of salt and scatter the coriander over the rice. Serve immediately with the remaining lime cut into wedges

Course🍽️Main Course

Diets🥩Carnivore...

Category🍚Rice Dish

Cuisine🇮🇳Indian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyMedium ⏰ 1h

Created 12 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...