Sort ingredients
klmcgregor
QR Code
Listen
Pdf
Preheat oven to 400 degrees.
Drain and rinse chickpeas well. Lie out a clean kitchen towel or several layers of paper towels and pour the chickpeas out. Gently pat chickpeas until they are very dry.
In a large bowl, combine the oil and spices. Add the chickpeas to the bowl and toss until evenly coated.
Pour the chickpeas in an even layer onto a sheet pan with sides lined with foil.
Bake for 25-30 minutes, stirring every 10 minutes until crispy and golden brown.
Add maple syrup and bake for an additional 5 to 10 minutes.