Banana Pancakes
  1. Add one banana to a bowl and roughly smash.

  2. Add egg and vanilla to bowl and whisk together.

  3. Add milk and buttermilk, whisk until incorporated.

  4. In a separate bowl, mix together dry ingredients (flour, baking powder, salt, sugar, cinnamon).

  5. Add dry ingredients to the wet. Whisk until smooth.

  6. Mix in chocolate chips.

  7. Heat a skillet over low-medium heat amd grease with butter.

  8. Pour ⅛th of batter at a time onto skillet into pancake size rounds.

  9. Place banana slices onto the uncooked pancake batter side.

  10. Cook each side until slightly browned and pancake is cooked through (approximately 3-4 minutes per side).

  11. Plate and enjoy

Makes about 8 pancakes depending on size.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Pancakes

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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