Zucchini Falafel
  1. PULSE chickpeas, onion, garlic and parsley

  2. COMBINE with the remaining ingredients and SHAPE into falafel

  3. FRY until golden brown or BAKE at 200C/400F for 25mins

  4. MAKE the dip

Course🍤Appetizer

Diets🌱Vegan...

Category🧆Falafel

CuisineMiddle Eastern

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

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