Cooked - Classic Shrimp Louie Salad

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Classic Shrimp Louie Salad

6.0

1 cup mayonnaise

⅓ cup ketchup

¼ cup sour cream

1 tbsp lemon juice

1 tsp apple cider vinegar

1 tsp brown sugar

1 tsp paprika

1 pinch kosher salt

1 tsp Worcestershire sauce

3 tbsp olive oil

1 lb large peeled shrimp

½ tsp cajun seasoning

8 oz cherry tomatoes (halved)

1 head romaine lettuce (chopped)

1 large avocado (diced)

4 large eggs (boiled and sliced)

In a bowl, whisk together the dressing ingredients until smooth and pop into the fridge.
Warm the oil in a frying pan, then add the shrimp.
Sprinkle the cajun seasoning on shrimp and cook them for 3-4 minutes or until fully cooked.
In a large bowl, combine the lettuce, tomato, avocado, and shrimp.
Add in the dressing and toss the salad gently.
Serve and garnish with slices of hard-boiled eggs (cut in half).

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆EverydaySummer Meals

Season☀️Summer

DifficultyEasy ⏰ 20m

Created 17 weeks ago

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