Apple Crumble Cheesecake
  1. Preheat oven to 325°F (163°C).

  2. Mix crust ingredients, press into a 9-inch springform pan, and bake for 10 minutes.

  3. Make cheesecake filling: Beat cream cheese until smooth, then mix in sugars, vanilla, eggs, sour cream, flour, and cinnamon.

  4. Prepare apples: Toss apples with brown sugar, cinnamon, and lemon juice.

  5. Assemble: Pour cheesecake batter over crust, top with apples.

  6. Make crumble: Mix flour, oats, sugar, cinnamon, and melted butter; sprinkle over apples.

  7. Bake for 45-50 minutes until set. Cool completely before serving.

  8. Enjoy with caramel sauce or whipped cream!

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday🎉Holiday

Season🍂Fall

DifficultyMedium ⏰ 1h

Loading...