Mayonnaise Baked Cod
  1. Combine the mayonnaise, butter, onion, Parmesan, lemon juice, zest, parsley and Old Bay. Season with salt and black pepper, to taste. Mix well.

  2. Place the fish in a baking dish that’s been sprayed with nonstick cooking spray. Spread the mayonnaise mixture over the fish fillets. Sprinkle with the breadcrumbs.

  3. Bake in a preheated 400-degree F oven for about 10 minutes. Turn the broiler on and cook until the top is golden brown.

Course🍽️Main Course

Diets🥩Carnivore...

Category🐟Fish

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 25m

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