Greek Salad Dressing

⅓ cup extra-virgin olive oil

3 tablespoons red wine vinegar

2 tablespoons freshly squeezed lemon juice (from ½ medium lemon)

1 clove garlic, minced

1 teaspoon honey

1 teaspoon dried oregano

¾ teaspoon kosher salt

½ teaspoon Dijon mustard

¼ teaspoon freshly ground black pepper

Whisk ⅓ cup extra-virgin olive oil, 3 tablespoons red wine vinegar, 2 tablespoons lemon juice, 1 minced garlic clove, 1 teaspoon honey, 1 teaspoon dried oregano, ¾ teaspoon kosher salt, ½ teaspoon Dijon mustard, and ¼ teaspoon black pepper together in a medium bowl until combined and emulsified. (Alternatively, place in a medium jar, seal, and shake to combine.)

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🥗Dressing

Cuisine🇬🇷Greek

Occasions📆Everyday🥗Salad Dressing

Season🔁Year-round

DifficultyVery Easy ⏰ 5m