Sort ingredients
jleduc
QR Code
Listen
Pdf
Place butter in a 3 quart baking dish or casserole and place in the oven while it heats to 350°F.
Combine flour, baking powder, sugar and cardamom powder in a mixing bowl. Add milk and whisk the batter until there are no lumps.
Remove the baking dish from the oven and swirl the melted butter carefully so it greases the sides of the pan.
Place the chopped mango over the melted butter in the baking dish. Sprinkle 1 tablespoon of turbinado sugar over the mango. Pour the batter over the mangoes and sprinkle the remaining 1 tablespoon of turbinado sugar.
Bake the cobbler for 40 minutes, or until the top is golden brown and edges start to pull away from the pan. Serve warm immediately or with a scoop of ice cream if desired.