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Cook beef: Heat oil in a large skillet over high. Add beef, and press into a thin layer covering bottom of skillet. Cook, stirring once, until browned, about 6 minutes.
Add vegetables and rice: Add broccoli and garlic. Cook, stirring occasionally, until broccoli begins to soften, about 6 minutes. Add rice and bell pepper. Cook, stirring often, until heated through and beginning to brown, about 6 minutes.
Mix sauce: Stir together soy sauce, vinegar, sesame oil, and brown sugar in a small bowl. Pour soy mixture over rice mixture, stirring to combine.
Add scallions: Remove from heat; sprinkle with scallions, salt, and crushed red pepper.