Cooked - Sweet Balsamic Reduction

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Sweet Balsamic Reduction

1.0

Yield: ~½ cup

Time: 12–15 minutes

Ingredients

1 cup balsamic vinegar

2 tbsp honey

Pinch salt (optional)

Instructions

Add balsamic vinegar to a small saucepan over medium heat.
Stir in honey until fully combined.
Bring to a gentle simmer, then reduce heat to medium-low.
Simmer 12–15 minutes, stirring occasionally, until reduced by about half.
Remove when it coats the back of a spoon but still drips slowly.
Let cool; it will thicken further as it cools.

Notes

For sweeter glaze: use 2–2.5 tbsp honey

Brown sugar variation: replace honey with 2–2.5 tbsp brown sugar

Orange variation: add 1–2 tbsp orange juice + ½ tsp orange zest at the start

Extra depth: use 1 tbsp honey + 1 tbsp brown sugar

Taste halfway through; add ½ tbsp more sweetener if needed

Do not over-reduce; it thickens quickly

If too thick, thin with a splash of warm water

Serving

Strawberry + burrata

Toasted sourdough

Roasted vegetables

Dessert-style focaccia

Course🧅Condiment

Diets🥕Vegetarian🌾Gluten-free...

Category🥫Sauce

Cuisine🇮🇹Italian

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 16 weeks ago

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