Agua De Jamaica (hibiscus Iced Tea)
  1. Steep the dried hibiscus flowers in 3 cups of water for 30 minutes.

  2. Strain the hibiscus tea, discarding the solids.

  3. Add the remaining 4 cups of water and the sugar to the hibiscus tea.

  4. Stir until the sugar is dissolved.

  5. Serve the agua de jamaica over ice.

Course🍹Drink

Diets🌱Vegan🌾Gluten-free...

Category🥤Beverage

Cuisine🇲🇽Mexican

Occasions📆Everyday🧊Refreshment

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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