Honey Mustard Panko Salmon
  1. Preheat oven to 425F

  2. Mix the spices (smoked paprika, garlic powder, salt, pepper) and set aside

  3. Rub the spice mix over the salmon

  4. Pour the honey mustard over the salmon and brush evenly

  5. Combine the panko, salt, parsley and olive oil in a bowl and sprinkle the crumb mix over the salmon

  6. Bake for 12 minutes or until it is the doneness you like

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions🍽️Dinner📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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