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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Orange Cranberry Muffins

1.0

⅔ cup Sugar

2 tsp baking powder

¼ tsp baking soda

½ tsp Salt

½ cup Crisco light Olive oil

½ cup Milk

2 Large eggs

½ cup frozen concentrate Orange Juice (thawed)

1 cup fresh or frozen cranberries

Crumb topping

2 cups all-purpose flour

Preheat oven to 400 degrees.
Coat 12 Muffin tins with baking spray. If you don’t have spay grease with butter and dust with flour.
Combine flour, sugar, baking powder, baking soda, salt in a large mixing bowl; whisk together until mix well.
Then whisk together olive oil, milk, eggs, orange juice, Vanilla or Orange extract
Stir liquids into flour mixture just until moistened. Gently fold cranberries into batter. Divide batter evenly into prepared muffin cups about ¾ full.
Sprinkle with crumb. Bake for 15 to 18 minutes.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions🥐Brunch🍿Snack

Season🍂Fall

DifficultyEasy ⏰ 25m

Created 63 weeks ago

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