Cook 6 hash browns in the air fryer/oven according to the pack instructions.
Grate 50g halloumi cheese, then add to a bowl.
Add 30g diced chorizo & 2 chopped spring onions.
Crack in 1 large egg & add any seasonings/herbs or spices of your choice, then mix well.
Spoon the mixture on top of the hash browns.
Air fry at 180C or oven bake at 180C fan/200C for a further 8-10 mins or until golden & crispy.
Serve with sweet chilli sauce for dipping.
