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Place the sliced cucumbers in a bowl and toss with a heaping teaspoon of salt. Let sit for about 30 minutes then drain thoroughly.
In a small bowl, whisk together the remaining ingredients.
Pour over the cucumbers and stir to combine.
Cover and chill for at least 2 hours before serving, stirring it a couple of times.
Add salt and pepper to taste.
Serve cold or at room temperature.