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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Tiramisu Chia Pudding

2.0

¼ cup Chia Seeds

1 cup Almond Milk ((note 1))

1 teaspoon Vanilla Extract

1 tablespoons Maple Syrup ((note 2) - add more for a sweeter flavor)

3 tablespoons Chia Seeds

¼ cup Espresso Shots (or strong brewed coffee, lukewarm)

¼ cup Unsweetened Cocoa Powder

¾ cup Almond Milk

1 tablespoons Maple Syrup (- add more for a sweeter flavor)

1 cup Vegan Yogurt of Choice (we used vanilla coconut yogurt)

½ teaspoon Vanilla Extract

½ tablespoon Unsweetened Cocoa Powder

1 tablespoons Dark Chocolate (shaved, optional)

In one bowl, stir all the vanilla layer ingredients. Cover with a lid and refrigerate overnight.
In another bowl, stir all ingredients together - make sure the coffee is lukewarm. This helps dissolve the cocoa powder in the mixture. Close with a lid and refrigerate overnight.
You may want to stir both puddings with a fork after an hour to prevent the seeds from forming lumps.
In glass mason jars, alternate chocolate chia pudding, plant-based yogurt, and vanilla chia seed pudding until you reach the top of the jars.
For the last layer, add plant-based yogurt, a dust of cocoa powder, and shaved dark chocolate if desired.

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

Cuisine🇮🇹Italian

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 68 weeks ago

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