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Preheat oven to 180C and line a baking sheet with parchment paper.
Crumble Feta really well and mix your cheeses and herbs with the egg white, spread over the top half of the pastry and fold it over. Press and smooth it down.
Cut strips (I use a pizza cutter and made them about 1cm thick)
Take each strip and twist it and then roll it up as shown in the video.
Brush with egg wash, add sesame seeds and bake for 30-33 min till dark golden on low shelf in the oven. Don't be tempted to take it out before even if it looks golden, hang tight for a better bake.
Once it's out of the oven top with cranberry sauce and honey immediately.