Cooked - Hot Crab Dip Recipe

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Hot Crab Dip Recipe

12.0

8 ounce cream cheese (at room temperature)

¼ cup mayonnaise

¼ cup sour cream

1 cup grated pepper jack cheese

1 cup grated sharp cheddar cheese

¼ cup minced onion

1 garlic clove (minced)

1 tablespoon worcestershire sauce

1 tablespoon Tabasco sauce (or other hot sauce)

1 ½ tablespoons lemon juice

½ teaspoon kosher salt

½ teaspoon freshly ground pepper

1 pound jumbo lump crab (picked over for shells)

Preheat oven to 325 degrees F.
In a large bowl, beat together the cream cheese, mayonnaise and sour cream with a hand mixer until smooth.
Stir in the pepper jack, cheddar, onion, garlic, worcestershire, Tabasco, lemon juice, salt and pepper until thoroughly combined.
Fold in the crab and transfer to a small baking dish.
Bake in the oven for 20-25 minutes until golden brown and bubbling.
Serve hot with crackers, crostini or vegetables.

Course🍤Appetizer

Diets🥩Carnivore...

Category🫕Dip

Cuisine🇺🇸American

Occasions🤝Gathering🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 74 weeks ago

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