Season the chicken breast with salt, pepper, paprika, garlic powder, chili powder, oregano and cumin.
Spray a pan with 5 calorie cooking spray and cook the chicken for 8-10 minutes on each side until charred.
In a bowl, mix together the light mayo, lime juice and chili seasoning to make the spicy chipotle sauce.
Chop the lettuce and slice the tomato.
Assemble the burritos by placing the chicken, lettuce, tomato and spicy chipotle sauce on the extreme wellness wraps.
Top with the reduced fat cheese.
Fold and roll the burritos.
Reheat the burritos in the fridge for 1 minute or in the freezer for 1 minute 30 seconds, flipping halfway through.
