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Preheat the oven to 175 ° C (conventional heat). For the dough, mix all the ingredients together. Form a ball and let stand in the fridge while you prepare the rest.
Wash the cherry tomatoes and cut them in half. Cut the feta into small pieces. Peel the onion and cut it into thin strips.
In a bowl, beat together the 3 eggs, milk, salt and pepper. Add the Ungezämht spices.
Line the quiche pan with baking paper or grease it with butter. Roll out the quiche dough slightly larger than the pan and place it in the pan.
Place the cherry tomatoes, feta and onion on top of the dough. Pour in the egg mixture. Bake for 40 to 45 minutes.
Serve with a green salad.