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Mix yeast, flour, water, and sourdough starter (if using) to form dough
Let dough rise for approximately 1.5 hours
Shape dough into rolls
Bake rolls until golden brown
Optional: Bake for a few minutes before serving the next day to freshen up
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Mix yeast, flour, water, and sourdough starter (if using) to form dough
Let dough rise for approximately 1.5 hours
Shape dough into rolls
Bake rolls until golden brown
Optional: Bake for a few minutes before serving the next day to freshen up