Cut parchment so you can lower it into your air fryer like a sling.
Stir together the cottage cheese and egg, then fold in the baking powder, flour, and Italian seasoning.
Spread it into a circle in the center of the paper, then air fry for 8 minutes at 350 degrees F.
Remove, add your toppings (TIP: put the cheese on last so the pepperoni doesn't fly around—in the video, I ended with the pepperoni and learned the hard way).
Air fry for 3 to 5 minutes more, or until the cheese is melty.
DEVOUR!
