High-protein Salmon Salad
  1. Combine ¼ cup yogurt, ¼ cup celery, 2 tablespoons red onion, 3 tablespoons mayonnaise, 2 tablespoons dill, 1 tablespoon lemon juice, the chopped capers, ¼ teaspoon pepper and ⅛ teaspoon salt in a medium bowl, stir well.

  2. Add drained salmon; stir gently, flaking the salmon into bite-size pieces, just until combined.

  3. Garnish with dill and serve with lemon wedges, if desired.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🥙Light Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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