Sort ingredients
cmdandridge
QR Code
Listen
Pdf
Preheat your oven to 350°F and line an 8.5 x 4.5-inch loaf pan with parchment paper.
In a large bowl, whisk together the pumpkin purée, eggs, maple syrup, Greek yogurt, oil and vanilla until smooth.
Add the oat flour, protein powder, baking soda, pumpkin pie spice and salt. Mix until just combined, then fold in the chocolate chips.
Pour into your loaf pan and add a few extra chocolate chips on top.
Bake at 350 for 45 minutes, or until a toothpick inserted into the centre comes out mostly clean without wet batter. Let it cool in the pan before slicing.